Gold-silver containing spring meltwater is a world sensation!
The foothills of the Tibetan Plateau are unique, natural, picturesque corners of our planet, which have preserved its pristine purity, in whose depths spring waters arise being unique in their composition and properties. It is the place where a rapid spring with structured meltwater is located, from which Gold Water is being bottled.
Its composition is more stable than the composition of any other natural waters. The temperature of the spring is constant in summer and winter, and it provides a single structure type of all water molecules – and it is impossible to achieve this using artificial means.